Artisan bakery and confectionery
Katerina a marketing manager turned entrepreneur, founded Zemallow to fulfill her dream of becoming a confectioner. She believes that "sweets must look great and taste even better'!
Before Zemallow's birth Katerina had undertaken multiple training courses under the directions of world-renown chefs in France and had an existing book of loyal clients across London.
Zemallow is on a mission to make clients happy with our range of crafted handmade cakes, pastries and sweets. Our bestsellers are Birds' Milk, Honey Cake (Medovik) and range of Entremets.
Discover Katerina's confectionery artworks on Instagram